CATERING - FINGER FOODS

Appetizers

Tuscan Torte ($2.50 per person)
Cream cheese layered with basil walnut pesto & sun dried tomatoes, served with baguette

Creamy Spinach Dip ($3.50 per person )
Creamy spinach dip served with bread

Hommus with Pitas ($1.95 per person)
Handmade Hommus dip with pitas triangles

Creamy Spinach Dip & Tortilla Chips ($3.50 per person)
Creamy spinach dip with tortilla chips for dipping served warm or cold

Fruit Assortment ($3.00 per person)
An assortment of fresh cut seasonal fruit served

Fresh Vegetables with Creamy Dill Dip ($2.00 per person)
An assortment of vegetables freshly cut with herb dipping sauce

Salsa & Tortilla Chips ($1.95 per person)
Tortillas with fresh handmade salsa

Cheese Assortment ($4.00 per person)
A selection of cheddars, Swiss, smoked Gouda quality cheeses accompanied with fresh baked French baguettes or premium crackers, dates and grapes

Deluxe Cheese Assortment ($5.00 per person)
A selection of Brie, goat, cheddars, and market available specialty cheeses accompanied with Fresh baked French baguettes or premium crackers, dates and grapes

Antipasto platter ($5.00 per person)
A variety of thinly sliced meats, olive tapenade, marinated olives and marinated vegetables, served with fresh artisan breads

Assorted Bite Sized Wraps ($10.00 per dozen)
Tortillas filled with cream cheese and assorted flavours, rolled and cut like sushi. Roasted Red Pepper & Vegetable, Creamy Spinach or South Western Black Bean

Mini Quiche Tartlets ($18.00 per dozen)
Mini quiches with assorted fillings baked in pastry. Smoked Salmon and Dill, Shrimp and Dill, Roasted Chicken and cheese, Roast Red Pepper, Sundried Tomato & Feta, Ham & Cheddar Cheese, Vegetable & Herb or Mushroom and Brie

Puff Pastries & Phyllo Bundles ($15.00 per dozen)
Flavorful fillings wrapped in puff pastry or in Phyllo pastry, served warm or cold.
Mushroom & Brie Cheese, Salmon Cream Cheese & Dill, Spinach & Sun Dried TomatoShrimp & Dill Cream Cheese, Brie Cheese & Cranberry, Mini Spanikopitas (Bite sized phyllo triangles filled with spinach and feta cheese)

Mini Vegetable Skewers ($15.00 dozen)
Tomato, Fresh Basil & Mozzarella or Mediterranean grilled mushrooms and peppers

Mini Cocktail Sandwiches ($39.00 per dozen)
Open face or closed cocktail sandwiches on artisan breads or mini cocktail buns:Turkey and cranberry chutney, Roast beef and horseradish mayo, Baby shrimp and dill ,Black forest ham and cheese, Egg salad, Vegetable and cream cheese, Smoked beef and hot mayo.

Tea Sandwiches ($22.00 per dozen)
An assortment of delicate sandwiches classically displayed in rolls, pinwheels, triangles and fingers. Salmon mouse, cream cheese & cucumber, baby shrimp and dill, olive tapenade, crab, sweet mustard & black forest ham, roasted red pepper and cream cheese, ham and Swiss cheese with a Dijon mayonnaise, curried egg or rolled asparagus

Mini bagels ($15.00 per dozen)
Mini sized bagels topped with flavored cream cheeses. Creamy spinach, sundried tomato or fresh herb

Mini Chicken Skewers & Satays ($23.50 per dozen )
Bite sized breast of chicken, marinated and grilled, served with a with dipping sauce. Tandoria chicken with curry yogurt dip, Teriyaki chicken and pineapple with teriyaki dipping sauce , rosemary herb chicken with garlic herb dip, sweet and sour chicken with sweet and sour dipping sauce , Indonesian seasonings with peanut sauce, Mediterranean (Greek) chicken with tzatziki

Lime & Shrimp Salsa Endive Boats ($19.50 per dozen)
Fresh lime and shrimp salsa in endive boats

Goat Cheese & Walnut Endive Boats ($19.50 per dozen)
Goat Cheese and walnuts endive boats

Turkey & Cranberry Chutney Endive Boats ($19.50 per dozen)
A delicate mixture of roasted turkey and fresh cranberry chutney in endive boats

Mini Salmon Bagels ($23.50 per dozen)
Mini Bagels sliced and topped with lox, dill and cream cheese

Prawns with cocktail sauce ($30.00 per dozen)
Hand peeled prawns served with a cocktail dipping sauce garnished with sliced lemons

Mini Crab Cakes ($24.00 per dozen)
Bite sized crab cakes with spiced tartar sauce